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Enoteka Terra
TERRA
ome
ten years ago Marijana and Edi Gantar started trading selected
wines. They have been supplying wines to better restaurants
and hotels from Istria to Dubrovnik. After several years a small
wine boutique was opened in the center of Split in which wine
testing was not possible.
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. . . . . . . . . . . . . . |
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ow,
after ten years of successful operation, a rustic multi-purpose
"Enoteka Terra" has been opened.
S ituated near the well-known "Bačvice" beach in an
almost 100 year old house in the cellar in which the barrels
had been kept. Using a lot of imagination, patience and love
the owners have succeeded to convert a totally devastated cellar
into a unique enoteka. Day after day, month after month, by
a lot of their own work and persistent collection of antiquities,
"Enoteka Terra" was opened two years later.
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hick
stone walls keep the natural temperature and provide a unique
atmosphere.
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