55% Merlot, 45% Cabernet Sauvignon. Fermentation and maceration in stainless steel barrels, separate aging in small oak barrels for 24 months. The first thing that is noticed is the extremely dark, opaque red color. Strong fruity aromas of blueberries and black currants. The taste combines all the sweetness, strength and density of this wine. The alcohol is strong, but it doesn't stand out at all, instead blending nicely with the full body and concentrated extract. It has a soft and tannic structure, and a very long and pleasant finish.