Santa Lucia Noir is a version of Superistrian produced from the local Teran variety and the international Merlot and Cabernet Sauvignon varieties from the Santa Lucia vineyard. It turned out that these three in a blend make a formula for success. The color is deep purple, which is expected from Teran and Cabernet. Quite intense on the nose, it shows a lot of youth and ripe black fruit, with notes of earth and vanilla, some wood and aromas of Christmas cakes and very ripe tones of blueberries.
In the mouth, the wine is dry, full-bodied, with a lovely and ripe freshness that gives it good verticality. There are many fine soft tannins. The whole story of this wine takes place in the mouth, and it speaks volumes with each new tasting.

Bronze medal: "International Wine & Spirit Competition London" / 2020
Bronze medal: "Decanter" / 2020
Silver medal: "Sommeliers Choice Awards San Francisco" / 2019
Silver diploma: "Vinistra" / 2019
Gold medal: "Vinistra" / 2018